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I create fresh, clean, healthy meals—modernized classics and global flavors—served right on time.

Book with me
John Yilmaz

I modernize tradition with fresh, healthy cooking tailored to you.

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Food has been at the center of my life since day one—my family has had a restaurant for as long as I can remember. I started working in a butcher shop at 12, completed four years of culinary courses in high school, and later held key roles in multiple 5-star hotels and restaurants, earning awards in culinary competitions along the way.

I love taking traditional cuisine and giving it a modern, thoughtful, and healthy edge. I’m also passionate about exploring different food styles—kosher, vegetarian, diet-focused, and sports meals—so if you can tell me (or even imagine) what you want, I can cook it for you.

Let’s plan your menu

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For me, the kitchen is a dance of spices and cooking techniques.

What you get when you cook with me

Cooking is my lifelong craft

Cooking has been my whole life—my approach is rooted in deep kitchen experience, disciplined technique, and consistent execution.

I learned the old-school way

I learned to cook with old-school chefs and my family, and I bring that foundation into every service with professional standards and attention to detail.

Flavor is movement and balance

My secret in the kitchen is a dance of spices and cooking techniques—layering flavors with intention so every plate feels vibrant, clean, and memorable.

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Frequently Asked Questions

What are my rates for private chef services in Canada?

I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 189 CAD, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.

What kind of food do I specialize in?

I cook Italian, Mediterranean and Local. I build my menus around ingredients that are in season and bought locally, because that's where the flavour is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.

How can you book my private chef services in Canada?

To book me in Canada, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.

Do I provide private chef services for events or special occasions?

Yes. I regularly cook for Birthday, Friends gathering, Romantic night and Foodie adventure. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.

Can the menus accommodate food allergies or dietary restrictions?

Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.